Organic Lower-Carb Vanilla PanCake Mix for cakes, muffins & pancakes
Organic Lower-Carb Vanilla PanCake Mix for cakes, muffins & pancakes
Organic Lower-Carb Vanilla PanCake Mix for cakes, muffins & pancakes
Organic Lower-Carb Vanilla PanCake Mix for cakes, muffins & pancakes
Organic Lower-Carb Vanilla PanCake Mix for cakes, muffins & pancakes
Organic Lower-Carb Vanilla PanCake Mix for cakes, muffins & pancakes
Organic Lower-Carb Vanilla PanCake Mix for cakes, muffins & pancakes

Organic Lower-Carb Vanilla PanCake Mix for cakes, muffins & pancakes

  • Lower Carb* & Gluten-free
  • no added sugar**
  • keeps hunger away longer and is easily digestible

£7.99 £26.63 / kg
.

Almonds , organic almond flour , organic apricot kernel flour), sweetener: organic erythritol, organic whey protein concentrate, organic whole egg powder , organic oat flour (gluten-free), raising agent: baking soda, crystal salt, natural vanilla flavor

Average nutritional values ​​per 100 g:
Energy: 1381 kJ / 331 kcal
Fat: 16.6 g
of which saturated fat 2.5 g
Carbohydrates: 38 g*
of which sugar** 4 g
of which polyhydric alcohols 29 g
Protein: 29 g
Salt: 1 g

size
£7.99 £26.63 / kg

Info

Ingredients

Nutritional Values

Everybody's darling - now in lower carb, 100% delicious and super easy to prepare

  • Lower Carb* & Gluten-free: Enjoy everything without regrets and of course with certified gluten-free oatmeal
  • Without added sugar** and artificial flavors: with high-quality organic ingredients and a balance of vegetable and animal protein (high protein)
  • Quick and easy: Mix the cake mix with milk or a plant-based alternative - in the pan or baking dish - done!
  • Sweet and savory: Thanks to the not too sweet recipe, everything can also be refined with hearty ingredients.
  • Perfect start: The cake mix keeps you full for a long time, is easy to digest and also ideal as a meal prep to take away.

* only 9 g usable carbohydrates per 100 g. 80% less usable carbohydrates compared to conventional pancakes: 26 g carbohydrates per 100 g (according to the federal food code)

**only natural sugar

Eating foods that contain erythritol instead of sugar causes blood sugar levels to rise less after eating them than when eating foods containing sugar.

Almonds , organic almond flour , organic apricot kernel flour), sweetener: organic erythritol, organic whey protein concentrate, organic whole egg powder , organic oat flour (gluten-free), raising agent: baking soda, crystal salt, natural vanilla flavor
Average nutritional values ​​per 100 g:
Energy: 1381 kJ / 331 kcal
Fat: 16.6 g
of which saturated fat 2.5 g
Carbohydrates: 38 g*
of which sugar** 4 g
of which polyhydric alcohols 29 g
Protein: 29 g
Salt: 1 g