Organic Lower-Carb Vegan Cookie Baking Mix for gluten-free chocolate chip cookies and biscuits

  • lower-carb* only 1.9 g carbohydrates per 20 g biscuit
  • 17 g vegetable protein per 100 g baking mix
  • vegan, gluten- and grain-free

£7.55 £7.97£27.96 / kg
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Organic walnuts , ground organic almonds & organic almond flour , sweeteners: organic erythritol & xylitol, organic oat flour , organic cashew flour , organic linseed, organic chocolate chips (cocoa, coconut oil and cane sugar), natural vanilla flavor, organic - Tartar baking powder (cornstarch, raising agent: baking soda, acidifier: potassium tartrate), salt

Average nutritional values ​​per 100 g:
Energy: 1634 kJ / 394 kcal
Fat: 29 g
of which saturated fat 4 g
Carbohydrates: 35 g
of which sugar 2 g
of which polyhydric alcohols 24 g
Dietary fiber: 9 g
Protein: 17 g
salt: 0.6g

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£7.55 £7.97you save £0.42£27.96 / kg

Info

Ingredients

Nutritional Values

Super crispy and chocolatey - lower carb*, 100% delicious and easy to prepare

  • 1.9g carbohydrates per 20g biscuit (up to 80% less than comparable products) - enjoy it all without regrets.
  • With 17 g vegetable protein per 100 g baking mix.
  • vegan, gluten- and grain-free, without soy or milk.
  • quickly stirred and without much effort on the sheet.
  • Varied: The biscuit baking mix can be refined with ingredients as desired. Enjoy with blueberries today, tomorrow with grated apple and nuts.

* Usable net carbs (carbohydrates minus polyhydric alcohols) = 11 g / 100 g

 

Organic walnuts , ground organic almonds & organic almond flour , sweeteners: organic erythritol & xylitol, organic oat flour , organic cashew flour , organic linseed, organic chocolate chips (cocoa, coconut oil and cane sugar), natural vanilla flavor, organic - Tartar baking powder (cornstarch, raising agent: baking soda, acidifier: potassium tartrate), salt
Average nutritional values ​​per 100 g:
Energy: 1634 kJ / 394 kcal
Fat: 29 g
of which saturated fat 4 g
Carbohydrates: 35 g
of which sugar 2 g
of which polyhydric alcohols 24 g
Dietary fiber: 9 g
Protein: 17 g
salt: 0.6g